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The Royal Festival Hall is closed to the public on Tuesday 16 June. It will reopen for Harry Styles & Jules Buckley Orchestra ticket holders only at 5pm.

Two performers dressed in black entangled together, with a performer watching on with a microwave balanced on his head.
View all events for category: Performance & dance

MimeLondon: FOOD

Wed 13 Jan – Sun 17 Jan 2027

Bring an appetite – this is no ordinary feast. Circus artist Michael Zandl’s amusing and bizarre world of consumption is a hypnotic spectacle.

What begins as a simple act of eating gradually transforms into a maniacal, almost mechanical ritual. We watch as the boundaries between desire and necessity blur, giving rise to something grotesque, surprising and disturbingly hypnotic.

Through acrobatics and object manipulation, witty circus performers create a vivid physical language that questions our collective consumption habits – habits subtly shaped by desires that may not be entirely our own.

Zandl is a circus artist who has been a resident artist with Korzo theatre, The Hague, since 2020. Zandl’s artistic approach combines absurdity and abstraction, fuelled by a passion for unusual scenarios and subtle humour. FOOD is his directorial debut.

Presented in collaboration with MimeLondon.

Need to know

Age guidance
For ages 8+. Under 12s must be accompanied by an adult on our site.
Content warnings
Unusual objects and substances are eaten on stage in this performance.
Event information

All adults and children need a ticket, except for babes in arms aged 18 months and under at the time of the performance who don’t need their own seat. Under-12s must be seated next to an accompanying adult.

A post-show talk will follow the performance on Wednesday 13 January.

There is no interval during this performance.

Allergen information: flour, cornstarch and Maizena are used in this performance.

The following ingredients are used in the show: apples, bananas, crisps, lettuce, Maizena (cornstarch / flour), oranges, parsley, pasta, pineapple, red pepper, rice flour and white grapes.

Credits

Concept / director: Michael Zandl
Artists / co-authors: Fidel Rott, Hedvig Brodén, Jakob Vöckler & Karin Brodén
Artistic advice: Dennis Molendijk
Outside eye: Sara Sguotti, Ariane Oechsner, Arne Mannott
Sound design: Victor Maillard
Light design: Lisette van der Linden
Stage design and effects: Michael Zandl
Costumes:</strong> Germain Charlat
Production: Mirjam Zwanenburg (Korzo)
Producer: Korzo
Co-producers: Perplx, Winterfest Salzburg, Circuswerkplaats Dommelhof & CirkLabo
Residencies: Dynamo, De Warande, Dommelhof, Latitude50, Tent Amsterdam & Red Sapata
FOOD has been funded by: Federal Ministry Republic of Austria, Ministry of Education, Culture and Science Netherlands, City Den Haag

Reviews

‘a crescendo of chaos. Great fun and some ingenious moments’

ArtsTalk Magazine

‘surprising, funny, and sometimes frightening visuals and a clear message’

Tom Permentier, Pzazz

Times & tickets

Dates, times and prices

Dates & times

13 Jan – 17 Jan 2027

Run time

55 minutes (approx)

All timings are approximate and subject to change

Standard entry

from £30

Ticket prices may be adjusted without notice to reflect demand.

Concessions

Learn more about concession discounts

Refunds and exchanges

Find out more about our refund and exchange policy

Access

Accessible events

The performance on Wednesday 13 January at 7.45pm is Speech-free Book now
The performance on Thursday 14 January at 7.45pm is Speech-free Book now
The performance on Friday 15 January at 7.45pm is Speech-free Book now
The performance on Saturday 16 January at 5.00pm is Speech-free Book now
The performance on Sunday 17 January at 2.30pm is Speech-free Book now

This performance is Speech-free.

You can join our free Access Scheme through your online Southbank Centre account or via email.
Find out more about our Access Scheme
All our access information