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Mac and cheese being  spooned out of a large container with a metal spoon

Bello Gnocco

Taste the real flavours of Italy and the secrets of Sicilian cuisine

Bello Gnocco make perfectly fried arancini and delicate cannoli, following traditional recipes gleaned from their grandparents’ generation.

Food is in the blood with Francesco. Before he came to South Bank he’d opened two restaurants in Sicily and spent his childhood in and out of his grandfather’s trattoria.

Bello Gnocco’s must try dish

Light and tasty arancini and delicate cannoli

Location

Southbank Centre Square, Belvedere Road

Contact

Bello Gnocco on X

For your visit

Southbank Centre Food Market Southbank Centre

Friday, 12 noon – 9pm
Saturday, 11am – 9pm
Sunday, 11am – 6pm